In making this dip try using a cream cheese with less fat to keep it healthier. You won’t be able to notice the difference. 

You will use finely shredded Colby Jack cheese for its great melting ability. You can also go for sharp cheddar to add extra flavor.

For that spicy kick use any hot sauce of your choice. Be sure to not add too much because it will get oily. 

“My mom used to make it when i was growing up, and i made it in my dorm room a lot because it’s easy and fun to snack on,” Ellissa Warren said. 

As for ranch dressing, any kind will work. Whether you prefer regular ranch dressing or blue cheese dressing  it’ll help give your dip that classic tangy taste.

Now, don’t be scared of using canned chicken. It works great in this recipe because it shreds nicely and makes the dip super creamy and delicious.

Simply toss all the ingredients into your crockpot. Give them a good stir and then let the slow cooking begin.  It’s important to make sure your cream cheese is at room temperature beforehand to make the mixing process smoother. 

You will add everything into the crockpot and set it on low. You will slow cook everything for one and a half hours to two hours. 

“I’ve been a buffalo chicken fan ever since I was little. My mom made it and it’s just something simple to snack on,” Riley Kiesswater said. 

Make sure you stir your pot so that everything is incorporated evenly. It also ensures that you are burning anything and makes it easier to clean after. 

“It’s one of my favorite things to make and eat. and it’s perfect to bring to a party like the super bowl,” Karlie Schnepp said. 

If you end up with leftovers make sure you store them in a glass container to avoid staining. When you’re ready to eat again, just heat it up in the microwave or slow cook it in the crock pot.

With the leftover dip you can make a  wrap with some veggies or make a grilled cheese sandwich with it for extra flavor. You can even put it on a baked potato by topping it with the dip and some green onions.

You can also mix it with cooked pasta for a creamy pasta dish that’s sure to satisfy.